Our story
The guide began with a simple question: what did sweetness taste like before candy became an aisle? For many American families, it was a paper bag of saltwater taffy, a tin of ribbon candy or a glass dish of lemon drops.
Salt & Sunday brings those textures together as a boutique catalog: hand-pulled taffy, copper-kettle brittle, old-fashioned hard candies and keepsake gift assortments.
Where we are
The showcase is based in Newburyport, Massachusetts, a coastal setting that fits the boardwalk-and-harbor mood of the collection.
For visitor questions, collection notes or gift pairing inquiries, write to hello.saltandsunday@gmail.com.
What to write
Include the collection name, batch reference and the occasion you are planning for. A short note about texture preferences—soft, crisp, bright or cool—helps narrow the guide.
For allergen questions, mention the recipient’s dietary restriction and ask for current maker confirmation before gifting.
Care and privacy
The flavor finder can save a local preference record if you choose. You can also browse with defaults and clear site data at any time.
Review the privacy policy, terms of use and allergen guide for the full visitor notes.